Doughs
Pizza dough, bread dough and other bases.
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Doughs
75% Hydration Dough
An all-purpose cold-fermented bread and pizza dough. Mix, fold, then let the fridge do the work for 1–2 days.
Doughs
Dough Guy's 16" Cold-Ferment Pizza
16-inch pizzas from a slow two-day cold ferment. Start Thursday, eat Saturday.